Jaggery Powder

Jaggery powder is becoming increasingly popular as a healthy and delicious alternative to white sugar. Here's a breakdown of what makes it so special:

• Produced organically from sugarcane juice, jaggery retains the natural molasses and minerals, giving it a complex, slightly caramel-like flavor compared to the bland sweetness of refined sugar.
• Unlike white sugar, which is devoid of nutrients, jaggery is packed with vitamins and minerals like iron, potassium, magnesium, calcium, and phosphorus. It's also a good source of antioxidants.
• Jaggery powder's pleasant sweetness makes it a perfect substitute for white sugar in tea, coffee, smoothies, and baked goods. You can also use it in savory dishes for a unique flavor twist.